Myeongrang Restaurant

What is the taste of a specialty restaurant that has devoted itself exclusively to yukgaejang for 46 years? Myeongrang Restaurant's yukgaejang is authentic royal court yukgaejang. From the shop's exterior, which retains the old-fashioned feel of Dong-gu's history, the signboard is quite distinctive. The yukgaejang contains so much scallion that it could be called pa-gaejang, and the meat comes out in chunks every time you stir with a spoon. Unlike ordinary yukgaejang, it is characterized by a thick broth, and the flavor of the broth is attractive in proportion to its viscosity. Even after finishing, your stomach feels comfortable and refreshed, making you want to visit again.